D'Aigremont oysters, from Denneville Plage, are renowned for their quality and unique taste.

About this oyster farm:

Location and environment:
Denneville Plage is located on the west coast of the Manche department, in Normandy, a region famous for its rich waters that are ideal for oyster farming.
The oysters benefit from an exceptional maritime environment, with pure waters and ideal conditions for oyster growth.

Quality of the oysters:
D'Aigremont oysters are appreciated for their briny flavor and meaty texture.
The breeding and harvesting of the oysters follow traditional, environmentally friendly methods, guaranteeing a high-quality product.

Variety and production:
The company offers different varieties of oysters (Fines de claire, Spéciales de claire, Flat oysters, Creuses, Pousse en claire, Organic) to suit various tastes and preferences.
Production is controlled and limited to ensure the best possible quality.

Commitment and expertise:
The oyster farmers of the region, including the D'Aigremont family, come from several generations of oyster growers, passing down unique and ancestral know-how.
They are also committed to practicing sustainable oyster farming that respects the marine environment.

Tourism and tasting:
Visitors to Denneville Plage can enjoy fresh oysters directly on site, for an authentic gastronomic experience.

Address: 36 Rue André Pelca, 50580 Denneville Plage